INGREDIENTS
•1 teaspoon salt
•2 tablespoons honey
•100 gm brown soft sugar
•100 ml water
•500 gm skinless groundnuts
•20 gm butter
PREPARATION METHOD
1.Light your Envirofit Supersaver Charcoal Jiko using little charcoal
2.Stir the honey, brown soft sugar and water together in a large pan over medium-low heat until the mixture boils and thickens for 10 to 15 minutes.
3. Stir in the groundnuts, remove from heat and mix in the butter.
4. Place the groundnuts into a bowl, sprinkle with salt and shake the dish to coat with sugar mixture and prevent the groundnuts from sticking together. Let cool.
5. Serve and see your family enjoy and want more!
MORE SUPERCHEF RECIPES
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